Guanciale (Cured Hog Jowl)
$80.00
1 lb. average Cured Hog Jowl
Premium Natural Duroc Pork
Once the hog jowls are butchered, our artisan partners work their magic of curing our hog jowls with experience and time!
Great for starting sauces, pasta, or to be used as a seasoning meat.
This is a shelf stable product.
Categories: FIND MEATS, Pork
Tags: Guanciale (Cured Hog Jowl), Pork
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